Grilled Italian country bread with Scamorza cheese and tomatoes, capers, red onions, basil & aged balsamic

Thinly sliced cured beef tenderloin with roasted sweet peppers, shaved parmesan, capers & fresh lemon.

Mussels with saffron fennel broth, white wine, garlic, capers & herbs

Fresh water prawns sautéed in garlic, olive oil, capers, oregano, white wine, parmesan cheese and bread crumbs

Fresh assorted mushrooms sautéed with garlic, white wine and seasoning.

Grilled sausage and mixed, sautéed sweet bell peppers with a hint of tomato sauce.

Deep fried calamari served with a side of spicy marinara.

Our unique Caesar with romaine hearts, crisp Asiago wafers, roasted peppers, Anchovy & croutons

Romaine hearts and lettuce, fresh radicchio, sun dried tomatoes, mushrooms and Italian vinaigrette

Roma tomatoes, fresh basil, buffalo mozzarella

Fresh cantaloupe served with imported Italian cured prosciutto ham and baby greens

Spaghetti pasta with homemade meatballs and marinara sauce.

Slanted tubes of pasta in a light tomato sauce with eggplant, black olives and basil.

Corkscrew pasta sautéed with fresh tomato sauce, garlic and homemade sausage.

Angel hair pasta, chicken and sautéed zucchini in a light marinara sauce.

Linguini with fresh clams in your choice of a white or red sauce.

Spaghetti pasta sautéed with dried pancetta, diced onions, egg yolk and a touch of cream.

Mussels, clams, shrimp and fish sautéed with garlic, white wine and tomato sauce served over a linguini pasta.

Slanted tubes of pasta in a spicy tomato sauce served with garlic and basil.

Linguini pasta with artichoke hearts, spinach, sun dried tomatoes, mushrooms, roasted garlic and feta cheese in a pesto sauce.

Fresh homemade gnocchi dumplings served in marinara sauce, fresh basil and fresh buffalo mozzarella.

Spaghetti with fresh meat and veal ragu.

Baked manicotti filled with ricotta, imported Romano, and mozzarella cheese with a sprinkling of parsley and served with marinara sauce.

Served with smoked salmon & sun dried tomato in a pink vodka sauce.

Fresh cheese and spinach ravioli served with a fresh marinara tomato sauce.

Fresh ravioli stuffed with veal and beef served in a homemade meat sauce.

Jumbo Shrimp sautéed in a spicy olive caper tomato sauce served over linguini pasta.

Parmesan & herb seasoned succulent chicken breast over fettuccine marinara.

Grilled Salmon with artichoke hearts and tomato caper lemon sauce served with fingerling roasted potatoes.

Veal Scaloppine with lemon, capers, artichokes & white wine served with fettuccine pasta.

Fresh boneless, skinless chicken sautéed in shallots, garlic, white wine and lemon demiglaze.